Wednesday, December 9, 2015

La Vigne Bakery

Summer desserts involving bing su in the summer evening are actually really nice. Haven't been to Eastwood for over half a year, and so many places have changed. Went to La Vigne Bakery for dessert, and they have a nice garden style seating at the back (I have yet to try their baked goods)
Bing Su with bean powder and rice cakes (mochi)-$18

I think it's my first time having bean powder, and it's so yum-a kind of nutty, slightly peanut flavour sprinkled onto the ice. The kochi was really good as well, and loved the kind of condensed milk at the bottom with half melted ice once you get to the bottom. Money worth spending (despite the price of ice here is probably less than 50c).

La Vigne Bakery Menu, Reviews, Photos, Location and Info - Zomato